Like many other beans, black beans are a great source of fiber, protein, and folate. They are a staple food in Central and South America.
One cup (172 grams) of cooked black beans contains (23Trusted Source):
- Calories:227
- Protein: 15.2 grams
- Fat: 0.929 gram
- Carbs: 40.8 grams
- Fiber: 15 grams
- Thiamine (vitamin B1): 35% of the DV
- Folate (vitamin B9): 64% of the DV
- Iron: 20% of the DV
- Magnesium: 29% of the DV
- Manganese: 33% of the DV
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